My Train Football Fan Mates... No the Lady did not Participate in the Drinking |
I expected my Saturday trip from Derby to be just like any
other travel day, a mixture of reading, sleeping, and jamming to the iTouch.
Between the train to London, the Tube to Heathrow, the flight to Belgium then
the flight to Casablanca I saw nothing but cramped seats and busy transfers in
my future. However, this particular
travel day had a little extra spice… or should I say pints?? On the train ride to London I met a particularly
friendly/”wankered” group of football
fans on their way to London to watch a match.
After divulging my nationality, they welcomed me with not only open arms
but an open invitation to their vast supply of Strongbow. The trip to London flew by discussing a broad
range of topics with my new “mates” who offered drinks in a pub should I ever
find myself in Leicester, England. The memories from the train station to my
flight departure gate are all slightly blurred from the moderate buzz I was carrying,
reflecting back maybe not the smartest decision but definitely better than
Kindle time.
(There was however plenty of Kindle time later that day and the
rest of the trip, finished the last bit of Mockingjay and the last 70% of Hawke. Mockingjay has a horrible ending and is by
far the worst of the Hunger Game Series, Hawke is the first of a Tom
Clancy like series and was quite a page turner.)
A Golden Shower of Coke in Brussels Airport |
Catching the smaller jet from Heathrow to Brussels went just
as expected except for the 50% capacity which resulted in an empty seat next to
me. Landing in Brussels we alighted onto
the tarmac where a city bus looking transport took us to the main gate. Shoutout to my sister Corinne who used the
Brussels Airport as her main airport during her study abroad in Belgium, it is
a neat (and empty) airport. At the
suggestion of my Dad I did some Duty Free Shopping for some delicious Belgium
Chocolates as a housewarming gift and boy where they good!
Took Royal Air Maroc for the last leg of my day where I was
served a complimentary hot meal on my maybe 40% full flight to Casablanca (you
just don’t get the same quality of flights in the US). Upon landing I was pleasantly surprised to see Yuri, the friend I came to visit, at my arrival gate. I found out Yuri’s grandfather is a retired high ranking General of the Moroccan army and was able to pull a few strings so I received similar treatment in the airport as the Top-Named celebrities.
After clearing customs we
were taken to a fully loaded Mercedes where one of Yuri’s Grandfather’s drivers
chauffeured us up to his grandfather’s house in Rabat(The Moroccan
capital about 1.5 hours from Casablanca).
Let the Life of Luxury begin!
The Atrium Ceiling, One glimpse of the House |
The house where I would be hosted for the next two days
reminded me of a mini-palace, with tiled mosaic walls, muraled ceilings,
intricate word-worked moldings, marble columns, detailed wool rugs, fine silver
dishware… the list goes on and on. I
later found out each feature was hand worked, painted, woven etc. so it they
are all one-of-a-kind. My hosts, Yuri’s
grandparents, were some of the most welcoming people I know and it was
explained to me that guests are to be treated with the highest honors in
Morocco; I definitely saw this level of hospitality. An assortment of Moroccan cookies were
opened, where I ate one while chatting with Yuri’s mother and grandparents (his
grandmother spoke no English while his grandfather spoke it perfectly).
The Breakfast Spread: Yuri &Grandfather/The General |
The next morning began with a delicious breakfast of Msemen (fried dough) and croissants topped with my choice of fresh jam and
honey straight from the hive. Let me
note that every meal was all-you-can eat where large platters would be prepared
and brought out by one of the 3 house maids, we would eat till content (or in
my case beyond stuffed), then the platters would be taken away for the house maids/helpers
to finish in a different room. At the end
of breakfast we were served Mint Tea, a Moroccan traditional drink, made with
green tea mixed with fresh mint leaf then slightly sweetened with sugar cubes.
I am not a tea fan, but I could not get enough of this drink!
One of the Drivers/Cooks preparing the Cookout Meat |
Before I was finished digesting breakfast we were
chauffeured over to the Golf Club where we had a traditional Moroccan lunch, I
ate Kefta Tagine, before Yuri and I hit the much needed gym, preceding
our Hammam. “I have never felt so
at peace” what I whispered to Yuri as I laid in the post scrub down room
wearing my thick cotton robe where rose-water-soaked cotton pads were gently
placed over my eyes. Next on the agenda
was a cookout at Yuri’s Aunt Fatti’s beautiful/contemporary home less than 5
mins down the road from his grandfather’s.
We dined with much of Yuri’s extended family and feasted on multiple
salads, meats, and deserts each bursting with its own unique, mouthwatering
flavor. A food-coma sleep came easy
after having such a relaxing day.
I have posted alot more pictures for the First Half of the trip on Facebook... Friend Me if we aren't already!
*More Moroccan Posts to Come*
Note: I was officially accepted for my Study Abroad in Hong Kong so I am swamped with paperwork to fill out, I will be updating with the rest of my Moroccan trip as I have time!
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